If you are a child born in the 1960's in New Zealand, your mum will have her version of this dish in her recipe book somewhere. I think mine is pretty close to my mum's - I'll have to ask her if I got it right!
What on earth is 'Confetti Couscous" I hear you say! What it is not is small pieces of coloured paper tossed in couscous! This is a fabulously quick & easy side dish for any protein; fish, beef, lamb or chicken. I whip this up when I am feeling too lazy to wash and peel potatoes … Continue reading Confetti Couscous
One-Pot Smoked Paprika Chicken, August 2016 One-Pot Smoked Paprika Chicken with carrots, potatoes & mushrooms is full of flavour, healthy and so easily put together! Try it with rice, quinoa or couscous. Ingredients 500g, skinless, boneless chicken thighs, chopped into 4 pieces 1 tbsp smoked paprika 1/2 tsp salt & black pepper 2 tbsp olive … Continue reading One-Pot Smoked Paprika Chicken
I make a vegetarian meal at least once a week - and making it tasty is my main focus. This is a great dish that meets that brief.
Making veggies look interesting is half the battle won getting kids to eat them - try this veggie dish & taste success with the kids!