Home-made Ginger Cookies

This recipe is made in a pot – it will take longer to cool the mix than it will to make them! Best news is that you will just have a pot and a wooden spoon to wash up afterwards 🙂 Continue reading Home-made Ginger Cookies

Ginger & Apricot No-Bake Cookie Slice

This is a no-cook bake which is super delicious and something I normally make in the summer. I don’t really know why I only make it in the summer? Silly really, as it has to be stored in the refrigerator to keep it cool, and stop the thing from going soft in the heat! Winter is a much more sensible season for this slice 🙂 Continue reading Ginger & Apricot No-Bake Cookie Slice

Beetroot…so good!

Sharon Webber, 21st January, 2016. I am a big lover of beetroot – love the colour, love the taste, love it in a salad, raw, or as a side-dish for a BBQ and in a home-made burger. I remember saying that to my then new-husband who looked at me like I was mad! They don’t do beetroot in burgers where he comes from 🙂 Here is a quick & easy recipe to do with beetroot for that side-dish – great with a BBQ. Home-Made Spiced Beetroot Leftover juice from 12 medium-large beetroot 3 cups white vinegar 3 cups white sugar … Continue reading Beetroot…so good!